Dinner and a Novel is a blog that celebrates all things literary and edible! I am constantly reading and always thinking about food, so I pair books with recipes that I believe match their essence, tone, and theme. I am not a picky eater, nor a picky reader, so here you’ll find a variety of genres and cuisines.
Inspiring the world to experience the joy of food and storytelling is my mission.
Who writes this blog?
My name is Elizabeth Rogers, and I’m from Cut Off, Louisiana. I am an avid reader, aspiring writer, culinary enthusiast, and attorney. I typically enjoy reading and eating anything and everything, but if I had to pick my favorite genres of food and literature, they would be Mediterranean and historical fiction.